You may have noticed there was no post last week. With family in town and the Thanksgiving holiday we didn't have a whole lot of at-home meals, though we did manage to make a couple. It always seems to go that way with family in town, lots of restaurants, lots of impromptu meals...not that I really mind. I really enjoy eating out, but there is something about home cooked meals. One of the dishes we did get to last week was this Thai Honey Peanut Chicken and Tofu and oh my goodness, it was AMAZING. Yes, it was that good that it deserves all caps.

Here is what we've been eating and will eat this week:

Monday: Shrimp and chive dumplings with mixed greens and cantaloupe
Tuesday: Salmon, lentils and greens
Wednesday: Beef & broccoli
Thursday: Eggs and brown rice 
Friday:Vegetable soup {straight from the freezer! it pays to make big batches} :)
Saturday: Fried rice
Sunday: Tuna and white bean salad

No recipes to share this week, all things I have made before.

Have you had anything tasty as of late?